Mussels Up Fremantle – Bottomless Mussels are on at Benny’s every Wednesday!
Enjoy a 2 hour feast of 3 different type of mussels with endless supply of fresh bread and fries!
-Chilli Mussels in tomato sugo
-White wine mussels with, garlic, onion
-Thai mussels, lemongrass, coriander coconut cream.
$35 per person
Booking is essential.
Limited seats available.
JANUARY & FEBRUARY DATES RELEASED
CLICK HERE TO BOOK NOW